The venue also has a wide range of vegetarian and vegan options to choose from. Food takes centre stage at The Alchemist with an exciting and theatrical flair. After Hurricane Irene demolished the brewpub in 2011, Kimmich and his wife, Jen, have focused solely on tweaking Heady at. Among them, of course, was Heady Topper, now routinely ranked as one of the best IPAs in the world (often, as the best). With an all-day dining menu, inspired by worldwide cuisines, there’s something for everyone. Ten years ago, John Kimmich was brewing more than 60 recipes at The Alchemist brewpub in Waterbury, Vt. A concoction of vodka, citrus, Cointreau and fruits – smoking beyond belief with a fragrance that fills the venue. Or why not share ‘The Mad Hatters’ a brand favourite, which truly showcases the wacky, showstopping madness The Alchemist is known for. Try ‘Cherry Poppins’ which is a glorious combination of raspberry gin, citrus & strawberry, topped with a cherry fog bubble you pop to release its flavour. The cocktails deliver pure wow moments, with the menu categorised by theatre. The place is a mystical apothecary, dispensing the most creative cocktails and delicious all-day dining with a twist. The Alchemist has been committed to advancing the art of cocktail making, pushing the boundaries of creativity, and concocting unforgettable, multi-sensory experiences. “We defy expectations – that is our magic”
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